![]() With fun collabs and limited-time local creations (let’s hear it for our Golden Knights shake!), we’re always spinnin’ up something new for you to sip.Ĭraft beer is in our hearts, our DNA – even our identity (we took our name from the black tap-handles that you find in craft beer bars). A shake topped with a slice of cake? Cookies “glued” to the side of the rim? Topped with never ending cotton candy? That’s how we do. Our milkshakes start with something familiar and then take it over the top. Since we first introduced them in 2015, they have received nothin’ but love and recognition around the world. Then came our whimsical CrazyShake® milkshakes. Our Korean BBQ wings are award-winners in their own right, and our burger salads, vegan dishes and vegetable sides mean all kinds of eaters can get in on the Black Tap fun too. We show the love to the rest of our menu too. And we always serve it up on a potato roll with lettuce, tomato, and a pickle on the side. Wondering how we do it? Black Tap burgers are only flipped once, layered with two slices of cheese, and griddled (not grilled) to medium. Our take on burgers: upscale but not fussed-up, our award-winning burgers have received mad respect in a short amount of time. New York street artist Fumero brought his talents to Vegas with three custom murals throughout the space, including a modern take on the four face playing cards. It sports a private dining room, seating for 138 indoors and a 52-seat patio with the best views on the strip, overlooking the Venetian’s famous canals. And you know what, they’re a meat focused establishment, so I should probably expect that really.If ever there was a second home for Black Tap’s CrazyShake ® milkshakes, it’s over-the-top Vegas.īlack Tap Vegas is the home to the very first standalone CrazyShake ® bar. But when I think about the great meals I had there as a meat-eater, the experience as a vegan just doesn’t compare sadly. On paper the burgers sounded great, the toppings are very well thought-out and they seem to have a lot of potential. There are just so many vegan burgers on the market these days, many of which I’ve enjoyed a lot more, at a more reasonable price point. Sad as it is to say, as Atomic Burger is such an institution in East Oxford, I wouldn’t order this again. Obviously a big part of the Atomic Burger experience is the fun of dining in at their restaurants, and you miss out on that when ordering delivery, though you’re paying the same price. ![]() I’ll definitely stick to ordering direct from restaurants, or Just Eat if not, which for some reason seems a lot better. As well as their exploitative business model that hugely disadvantages the riders, and the fact that they charge restaurants a huge percentage commission (something around 30% I understand), I’m yet to receive a great service when ordering through the platform. Our order just cemented in my mind that I’m really not a fan of Deliveroo. They also weren’t really salted, though the sci-fries fared better on that front and had more flavour thanks to the cajun seasoning. The portion of chips, the cost of which are included with the burger which I like, were huge, but sadly cold thanks to Deliveroo’s mediocre service. I was happy I’d ordered a box of ‘shroomies’ on the side, as the crisp breaded mushrooms with a decent garlic hit were the best thing about the meal, and I did enjoy those. There was also some crisp salad in this one, vs soggy fried onions in the Cactus Jack. The mushroom burger was both of our preference between the two, as it had a lot more flavour thanks to the garlicky mayo and mushrooms, which also added a decent crunch from the breadcrumbs, rather than your mouth just sinking through the whole thing like with the other burger. The jackfruit was a little sweet but didn’t have much flavour, and the whole thing sort of fell apart on my plate. The patty was kind of stodgy, and then on top was a generous pile of soft barbecue jackfruit, so there wasn’t much texture going on in the burger. The vegan patty at Atomic Burger isn’t the standard beef-style thing that’s on the menu at 99% of restaurants with a vegan option these days, and it took me a while to figure out what it was but it felt more like seitan. My boyfriend was happy to split both of the vegan burgers down the middle, so it meant we got to try both. With a couple of different burger toppings, sides, and a vegan hot dog now on offer, I actually found myself in the position to deliberate over what to order. The menu looked like it has come a long way from when I last went to Atomic Burger a couple of years ago, my first and only visit to the restaurant as a vegan, when I ‘enjoyed’ a plain, dry patty in a cheap white bun. We all know I’ve got an obsession with burgers, so when someone recommended me to try Atomic Burger and I saw they were able to deliver to my area, I knew that was our weekend treat meal sorted.
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